VITAMINS & MINERALS
A diet, balanced with vitamins, trace elements and macronutrients is the basis of proper nutrition of any living being.
An animal’s body is not able to synthesize the required amount of all the biologically active substances, therefore they must be additionally administered with feed.
Providing farm animals and poultry with a well-designed vitamin and mineral diet allows to reach a high level of development of the immune, cardiovascular, digestive, respiratory and reproductive systems.
LLC Lakrua offers the whole range of vitamins from manufacturers in Europe, China, India. Their raw materials, intermediate products and production processes are subject to strict quality control and deserve full confidence
VITAMIN А
Active substance — retinol acetate.
Concentration — 1 000 000 I.U./g
VITAMIN D3
Active substance — cholecalciferol.
Concentration — 500 000 I.U./g
VITAMIN E
Active substance — DL-α-tocopherol acetate.
Concentration — 50%
VITAMIN B1
Active substance — thiamine mononitrate.
Concentration — 97–99%
VITAMIN B2
Active substance — riboflavin.
Concentration — 80%
CALCIUM D-PANTOTHENATE / CALPAN
Active substance — calcium D-pantothenate.
Concentration — 98–99%
VITAMIN B4
Active substance — choline chloride.
Concentration — 60%
VITAMIN B3 nicotinamide / niacin
Active substance — nicotinamide / niacin.
Concentration — 99%
VITAMIN B6
Active substance — pyridoxine hydrochloride.
Concentration — 98–99,5%
VITAMIN Bc /B9
Active substance — folic acid.
Concentration — 96–97%
VITAMIN B12
Active substance — cyanocobalamin.
Concentration — 0,1% and 1% (по методу HPLC)
VITAMIN H
Active substance — d-biotin.
Concentration — 2%
VITAMIN C
Active substance — ascorbic acid.
Concentration — 99–100%.
TIGER C 35
L-ascorbate-2-phosphate not more than 87.8%, ascorbic acid (chemical synthesis method) — not less than 4.5%, starch, calcium stearate — up to 100%. The proportion of active vitamin C — not less than 35%.
FERROUS SULFATE MONOHYDRATE
Iron content — at least 30%
ZINC SULFATE
MONOHYDRATE
Zinc content — not less than 35%
ZINC HYDROXYCHLORIDE (CAS Number 12167-79-2)
Zinc content — at least 58%
ZINC
OXIDE
Zinc content — 75–77%
COPPER
SULPHATE
Copper content — at least 25%
BASIC COPPER CHLORIDE (CAS Number 1332-65-6)
Copper content — at least 58%
SULPHUR
Sulfur content — not less than 99%
COBALT SULPHATE
Cobalt content — at least 21%
COBALT CARBONATE
Cobalt content — at least 45%
POTASSIUM IODINE STABILIZED
Iodine content — at least 68%
MANGANESE SULPHATE
MONOHYDRATE
Manganese content — at least 32%
MANGANESE HYDROXYCHLORIDE (CAS Number 39438-40-9)
Manganese content — at least 46%
MANGANESE
OXIDE
Manganese content — at least 60%
MAGNESIUM HYDROXIDE
Magnesium content — at least 38%
SELENIUM SODIUM
Selenium content — at least 45%
MAGNESIUM OXIDE
Magnesium content — at least 54%
ORGANIC SELENIUM Selenium Yeast
Active substance:
inactivated yeast culture Saccharomyces cerevisiae, containing organic selenium in the form of selenomethionine, selenocistine and selenocysteine.
Total Selenium ≥ 2000 ppm.